Santa Ynez Valley Restaurant Weeks 2020
January 19th to January 31st Three Course Menu $20.20/person
1st Course - Choice of:
Today’s Soup or Local Organic House Salad
2nd Course - Choice of:
Oak Grilled Hamburger
Oak Grilled Cheeseburger
Pulled Pork Sandwich
Grilled Portobello Sandwich Stuffed with Eggplant Jam
Dessert
Bittersweet Chocolate Tart with Whipped Cream
LUNCH DAILY 11:30 am - 2 pm
Regular Menu Here